We're hiring!

We're hiring both part time and full time to be part of our team. If you have passion in food and coffee, with or without experience, please send us an email at suewl@espressolab.asia or call us at 90036591.

Talk to you soon!
Michael & Sue

Nasi lemak

By far the best nasi lemak - malay style I've had in Spore. Full course nasi lemak - egg, otak, fish, chicken, anchovies, bergedil (potato and meat ball), sambal and fragrant coconut rice. Delish! Selera Rasa at Adam Food Court. There's also an outlet at Ang Mo Kio 5, Block 602

Eggs at Antoinette

Interesting location at Penhas rd near Balestier. Serves all day breakfast and famed for it's pastries. Check out the poached eggs with brioche and ham. Nice!

Laksa yong tou foo

If you want a bowl of really delicious laksa yong tou foo, go to Hong Lim Complex (which house tons of great food) at a stall called Cantonese Delights. Really yummy!!

Joël Robuchon French dining

Oh la la! This is by far the best French food I've ever tasted. Owned by Michelin star Joël Robuchon, the experience starts when you enter the restaurant that is very well designed. The bread trolleys, butter from France, complete with cutleries again from France to the beautifully cooked, presented food, and the desserts were superb!! Totally worth it! this is as hotel Michael's at Resorts World Sentosa.

Puay Heng minced pork noodles

One of my fav joints for mince pork noodles. This is at Atria food court.

Cocote French

Nice place that serves French inspired cousine. Tucked near Little India, the restaurant is within a boutique hotel, Wanderlust Hotel. The beef stew was great and so was their fish. Highly recommended.